NUTR 10
Contemporary Nutrition
Course Description
This is an introduction to nutrition, including the relationship of nutrients to health and physical fitness; physiological, cultural, psychological, and economic influences on food choices; and evaluation of current nutritional issues and controversies.
Class Details
| CRN | Course | Section | Days | Times | Instructor | Loc |
|---|---|---|---|---|---|---|
| 49789 | NUTR 10 | 01Z | ······· | TBA-TBA | Anna Miller | ONLINE |
Class Dates: This class runs from 2026-05-04 to 2026-06-26.
Class Syllabus: Download Syllabus
Class Materials
This course either has not submitted any materials to the bookstore for use or is using Open Education Resources. Please check with the instructor.
View textbook and/or other materials available at the Bookstore.
Course Details
- Units
- 4 Units
- Hours
- Weekly Lecture Hours: 4
- Weekly Lab Hours: 0
- Program Status
- Program Applicable
- Credit
- Credit - Degree Applicable
- Grading Method
- Letter Grading
Requisite and Advisory
- Advisory
- ENGL C1000 or ENGL C1000H or ESL D005.